Sugarfree Oats-Almond Cookies
Sugarfree Oats-Almond Cookies

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sugarfree oats-almond cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sugarfree Oats-Almond Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sugarfree Oats-Almond Cookies is something which I’ve loved my entire life.

Oats are gluten free and is known for controlling blood pressure and cholesterol levels. This cookie recipe is Sugarfree and contains the goodness of honey, coconut and almonds besides oats. Add coconut oil and vanilla extract; pulse to combine. Sugar free cookies for everyone with very few ingredients.

To get started with this particular recipe, we have to first prepare a few components. You can cook sugarfree oats-almond cookies using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sugarfree Oats-Almond Cookies:
  1. Get 1/2 cup almond sliced in flakes/powdered
  2. Prepare 1/2 cup desiccated coconut
  3. Prepare 2 cup rolled oats
  4. Make ready 1/3 cup organic honey
  5. Make ready 1/2 cup wheat flour
  6. Make ready 1 cup butter chilled
  7. Prepare 1 cup roasted Amaranth seeds
  8. Take 1 ts baking soda

Mash bananas, almond butter (or peanut butter) and vanilla together in a large bowl until creamy and well combined. Add the dry ingredients and raisins (or dates) to the banana mixture and stir with a wooden spoon until combined. You can use almond meal, but your cookies will be studier, nuttier, and thicker. Quick oats- Also known as instant oatmeal.

Steps to make Sugarfree Oats-Almond Cookies:
  1. Preheat oven to 180 degree celcius
  2. Combine oats, coconut, almonds, amaranth seeds, flour and baking soda in a mixing bowl. Mix well
  3. Melt butter in a saucepan
  4. Add honey to the dry ingredients and mix roughly
  5. Add butter gradually to make a sticky and thick dough
  6. Scoop equal amount /Golf ball sized portions of the dough and align on baking tray keeping 2 fingers distance between them
  7. Bake for 10-12 minutes or until done
  8. Store airtight

You can use almond meal, but your cookies will be studier, nuttier, and thicker. Quick oats- Also known as instant oatmeal. Be sure to use certified gluten free oats, if needed. Granulated sweetener of choice - Either brown sugar, white sugar, coconut sugar, or sugar free subs can be used. Place all ingredients in a bowl and mix until well combined.

So that is going to wrap this up for this exceptional food sugarfree oats-almond cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!