Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kidney bean marinara sauce w/ pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kidney bean marinara sauce W/ Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Kidney bean marinara sauce W/ Pasta is something that I’ve loved my entire life.
I was experimenting with my mother do to a fusion of marinara sauce and kidney beans and it was a success! Delicious Flavor From Real Ingredients With New Knorr® Selects. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives. Read Customer Reviews & Find Best Sellers.
To begin with this recipe, we have to prepare a few components. You can cook kidney bean marinara sauce w/ pasta using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kidney bean marinara sauce W/ Pasta:
- Get 2 cans kidney beans
- Make ready 1/4 cup tomato purèe
- Get 2 medium onions
- Make ready 4 cloves garlic
- Get 4-5 tbsp Olive Oil
- Prepare 4-5 large tomatoes (blanched, peeled and diced)
- Get 1 tsp dried oregano
- Make ready 1 tsp dried thyme
- Make ready 1 tsp dried basil
- Prepare 2 tbsp Fresh basil
- Prepare To taste salt and pepper
- Make ready 2 tbsp Worchestershire sauce
- Prepare 2 tbsp vinegar
- Get 1 1/2 tbsp brown sugar/honey
- Get 1/4 cup ketchup (you can skip this if u want it healthy ^-^)
- Take Pasta (Any type) (depending on servings)
DIRECTIONS Bring undrained tomatoes, undrained kidney beans, water, parsley and seasonings to a boil in large saucepan over medium heat. Add pasta, stir, turn off heat, and cover. Stir frequently until pasta is tender. How to make pasta with kidney bean sauce… It is so simple to make this recipe, it's ridiculous.
Steps to make Kidney bean marinara sauce W/ Pasta:
- Take a large sized pot, Add in your olive oil and let it get hot. Once hot, add in your chopped onions and cook until golden brown.
- After its golden brown, add in your garlic and stir until a blended aroma of onions and garlic comes up.
- Then add in your diced tomatoes and cook until tomatoe'ss color slightly changes.
- When it changes add in your tomato purèe and seasonings (salt, pepper, Worcestershire sauce, vinegar, Brown sugar/honey, oregano, both of the basil,thyme and ketchup).
- Once that is done, Add the boiled kidney beans and water, cover it with a lid and cook it for 30 minutes, till then you can boil your pasta, drain it and add olive oil so that it doesnt stick with each other.
- When 30 minutes are over, close the heat.
- Finally add your pasta(I added a little bit of boiled rice but that's optional) and sauce on top. Garnish with grated parmesan cheese and serve =)
Stir frequently until pasta is tender. How to make pasta with kidney bean sauce… It is so simple to make this recipe, it's ridiculous. In a pan sauté onions, bell peppers (if using), and garlic. Use a tablespoon of oil, or just water or vegetable broth, if keeping the sauce oil-free. The red wine vinegar and mayo-based sauce make for a tangy dish.
So that is going to wrap this up for this special food kidney bean marinara sauce w/ pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!