Fried Chicken Wontons
Fried Chicken Wontons

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried chicken wontons. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

These chicken wontons are filled with ground chicken, shrimp, and then deep-fried to golden perfection. Every bite is bursting with flavors. They can be eaten alone or with some dipping sauce. Hey moms, are you looking for something new and special finger food for your kids tiffin or evening snacks?

Fried Chicken Wontons is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Fried Chicken Wontons is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried chicken wontons using 10 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Wontons:
  1. Get Chicken Mince
  2. Prepare Ginger - a piece finally minced
  3. Prepare Coriander - finally chopped
  4. Take Onion small - diced fine
  5. Make ready Salt
  6. Get Pepper
  7. Prepare Sesame Oil
  8. Make ready Chilli Chicken Powder -
  9. Prepare Wonton Skins
  10. Take Oil for frying

A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. These easy chicken wontons are begging to be added to your favorite chicken soup. Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. Fried wontons are a crispy, crunchy, and delicious appetizer that will have your guests talking about them at the office on Monday morning.

Instructions to make Fried Chicken Wontons:
  1. Typically, the raw ingredients are mixed and then stuffed into the wonton skin
  2. However I decided to cook the stuffing 50%
  3. Because of this, I left the egg out (to help with the binding)
  4. It worked out fine, and still tasted great
  5. In a pan, sauté the onions and ginger
  6. Add the mince and chilli chicken powder and let it brown slightly
  7. Add the coriander, salt and pepper and give it a good mix
  8. Set Aside
  9. Take a wonton skin and place a tsp of the filling and wrap it up
  10. Heat some oil in a frying pan and deep fry the wontons until golden brown
  11. Drain the excess oil on some absorbent paper
  12. Serve hot with some chilli sauce
  13. NOTE: If you choose to leave the curry powder - mix some mince chicken, minced onion, ginger, coriander, salt and pepper
  14. Add a beaten egg and a tsp of corn flour
  15. Give it a good mix and stuff away

Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. Fried wontons are a crispy, crunchy, and delicious appetizer that will have your guests talking about them at the office on Monday morning. We make these for dinner parties and sporting events. Chinese dumplings, especially Chinese Fried Wontons, are probably one of the most convenient and versatile foods to keep around. These fried wontons are the perfect party food.

So that’s going to wrap it up with this exceptional food fried chicken wontons recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!