IP Burrito Bowls
IP Burrito Bowls

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ip burrito bowls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

IP Burrito Bowls is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. IP Burrito Bowls is something that I’ve loved my whole life. They are nice and they look fantastic.

Stir in corn, black beans, salsa and green chiles. How to Make Burrito Bowls in your Instant Pot. Set the Instant Pot to saute mode and add the oil. HOW TO MAKE BURRITO BOWLS IN THE INSTANT POT.

To get started with this recipe, we have to first prepare a few ingredients. You can have ip burrito bowls using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make IP Burrito Bowls:
  1. Get boneless, skinless chicken breasts, cut into 1-inch chunks
  2. Make ready homemade taco seasoning
  3. Get low sodium chicken broth
  4. Make ready can corn kernels, drained
  5. Get can black beans, drained and rinsed
  6. Make ready salsa, homemade or store-bought
  7. Get can chopped green chiles OR chopped jalapenó, depending on your heat preference
  8. Get long-grain rice (I've used basmati and it works great)
  9. Make ready shredded Mexican blend cheese (My family likes a blend of quesadilla cheese and cojito cheese)
  10. Get chopped fresh cilantro leaves

The instant pot helps us save a TON of money (for these reasons). To increase the flavors, you can brown the chicken and toast the rice with the saute setting ahead of time. For this Instant Pot Burrito Bowls recipe I used two different Instant Pots. One for the pork and one for the brown rice.

Steps to make IP Burrito Bowls:
  1. Add chicken, taco seasoning and chicken broth to a 6-qt Instant Pot® and gently toss to combine.
  2. Stir in corn, black beans, salsa and green chiles. Without stirring, add rice.
  3. Select manual setting; adjust pressure to high, and set time for 10 minutes. When finished cooking, QR. Stir in cheese until melted, about 1 minute.
  4. Serve immediately, garnished with cilantro, guacamole, sour cream, olives, etc., if desired.

For this Instant Pot Burrito Bowls recipe I used two different Instant Pots. One for the pork and one for the brown rice. Print Stir in black beans, canned tomatoes, corn, and broth. Use Quick Pressure Release, and once pressure drops, open Instant Pot and fluff the rice. Garnish with fresh tomatoes, sour cream etc.

So that’s going to wrap this up for this exceptional food ip burrito bowls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!