Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, marinara sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Ingredients Artfully Crafted Into Something Special. Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance. A Good Source of Fiber and Bursting with Flavor. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives.
Marinara Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Marinara Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook marinara sauce using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinara Sauce:
- Take 3 medium onions sliced and quartered
- Get to taste garlic
- Prepare 4 carrots diced
- Take 3 stalks celery, diced
- Make ready 2 red peppers diced
- Prepare 1 bunch a freshly diced tomatoes
- Take 1 can tomato paste
- Make ready 2 big cans whole tomatoes
- Get to taste fresh basil
- Get to taste Salt and pepper
- Prepare Some Italian seasoning to your liking
Saute garlic until aromatic and tender. Stir in crushed tomatoes, tomato puree, oregano, parsley, Romano cheese, Parmesan cheese, bay leaves and onion powder. Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower).
Instructions to make Marinara Sauce:
- Take the onions and garlic and sauté in olive oil. Sauté them till they are translucent.. Then add carrots,celery,red peppers and cook till al dente.
- Then I add my diced fresh tomatoes to the pot. Add the tomato paste and the whole tomatoes to the pot. Then add the basil, salt,pepper and Italian seasoning to your taste. I let this cook on stove for three hours. I do canned them after I am finished cooking.
Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower). Let it wilt, then submerge in sauce. Basil is a fragrant herb that is made for marinara. Instead of waiting to garnish your pasta with it, use it while the sauce is simmering.
So that’s going to wrap this up for this special food marinara sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
