Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, marinara sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Marinara sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Marinara sauce is something that I have loved my whole life.
A Good Source of Fiber and Bursting with Flavor. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives. Simple Ingredients Artfully Crafted Into Something Special. Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance.
To begin with this recipe, we must first prepare a few ingredients. You can cook marinara sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Marinara sauce:
- Take 8 large tomatoes
- Prepare 2 spoons tomato paste
- Make ready 2 medium sized onions
- Take 2 cloves garlic
- Take 5 pepper
- Take to taste Salt
- Prepare 15 ml cooking oil
- Take 2 Pinches Oregano spice
- Take 2 pinches parsley spice
Saute garlic until aromatic and tender. Stir in crushed tomatoes, tomato puree, oregano, parsley, Romano cheese, Parmesan cheese, bay leaves and onion powder. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting.
Instructions to make Marinara sauce:
- Put tomatoes, onion,garlic and pepper in a blender, blend till it is fine.
- In a sufuria,put cooking oil and let it heat up for 1 minute.
- Add the blended vegetables to the cooking oil and stir as you add tomato paste, salt,parsley and oregano.
- Stir and cover to cook for 5 to 8 minutes. Serve while hot with any stew
Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting. Basil is a fragrant herb that is made for marinara. Instead of waiting to garnish your pasta with it, use it while the sauce is simmering. It'll infuse a ton of fresh flavor.
So that’s going to wrap it up for this exceptional food marinara sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
