Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot chili. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot Chili is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant Pot Chili is something that I have loved my entire life. They are nice and they look wonderful.
Instant Pot® White Chicken Chili Is The Perfect Comfort Food! Made With Campbell's® Ingredients, These Dishes Are Sure To Be A Hit At Dinner! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More!
To get started with this particular recipe, we have to first prepare a few components. You can cook instant pot chili using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chili:
- Get 1.5 lb hamburger meat
- Make ready 2 cans kidney beans (I use 1 light, 1 dark) (drained and rinsed)
- Get 2 cans diced (14.5oz) tomatoes (drained)
- Prepare 1/2 onion
- Get Green Pepper
- Prepare 1 tbsp Chili powder
- Take 1 tsp Cumin
- Prepare 2 tbsps Worcestershire sauce
- Make ready 1 tsp garlic salt
- Prepare 1/2 c water (if you like to thinner chili - omit if you like thicker)
- Prepare Top with cheese and sour cream (if desired)
As the pot is heating up, season the ground beef generously with kosher salt and freshly ground black pepper. Swirl your pot around to make sure the oil is coated over the whole bottom of the pot. Then, add the ground beef in Instant Pot. Add the chopped onion and oil to your Instant Pot and press the sauté button.
Instructions to make Instant Pot Chili:
- Set instant pot to saute add a few tbsp of olive oil and brown meat, add onions and bell peppers if desired. Cook until onions soften a bit. Drain if desired, I do not drain.
- Empty cans of beans, tomato sauce, and diced tomatoes on top (do not drain cans before adding).. Add chili seasoning, cumin and Worcestershire sauce and stir everything together.
- Set it to manual, pressure, high for 10 minutes. Do a natural release for 5 minutes followed by a quick release of steam.
- Done! Serve by itself or my family likes it with cheese and sour cream on top.
Then, add the ground beef in Instant Pot. Add the chopped onion and oil to your Instant Pot and press the sauté button. Stir in the ground beef and cook, stirring often (break it up with your spoon), until browned. Stir in the garlic, and then add the diced tomatoes, tomato sauce, beef broth, beans, chili powder, smoked paprika, cumin, cayenne pepper. Serve with limes, sour cream, cheese, and a little bacon!
So that’s going to wrap this up with this exceptional food instant pot chili recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!