Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bean sprout soup (instant pot). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bean Sprout Soup (Instant Pot) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Get regular white onion
- Get celery
- Get bean sprouts
- Take olive oil
- Take pepper
- Prepare salt
- Get celery salt
- Make ready Won Ton Soup Base
- Take Dried Parsley Flakes
- Make ready garlic, minced
Steps to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that’s going to wrap it up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
