Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, challah french toast casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Challah French Toast Casserole is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Challah French Toast Casserole is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook challah french toast casserole using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Challah French Toast Casserole:
- Prepare Day-old challah bread
- Prepare Apples, peeled, quartered
- Take Eggs
- Take Whole milk
- Make ready Brown sugar
- Make ready Vanilla extract
- Make ready Ground cinnamon
- Make ready Ground nutmeg
- Get Salt
- Take Maple syrup
Instructions to make Challah French Toast Casserole:
- Place challah in a food processor (Bowl for ninja) and pulse until roughly chopped. Set aside
- Place apples in a food processor (ninja bowl) until chopped
- Place eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt in food processor (ninja bowl- level 2) and blend.
- Place bread pieces into a lightly buttered 9x13-in baking dish and layer the chopped apples over the bread. Pour egg mixture over every. Cover and refrigerate for 10 minutes.
- Preheat oven to 350°F. Bake casserole for 40-45 minutes, until eggs are set and top is lightly golden. Serve drizzled with maple syrup.
So that’s going to wrap it up with this special food challah french toast casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!