Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pizza tartiflette. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bestel Pizza online en geniet van lekker eten in enkele klikken! Tartiflette Pizza Now tartiflette is a dish from Savoie, where my French dad grew up. Tartiflette is made of potatoes, reblochon cheese (kinda like Brie, but don't tell Jean-Marc I said that!), lardons (kinda like diced bacon), and onions. I've never had the real dish, but it sounds amazing.
Pizza tartiflette is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pizza tartiflette is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pizza tartiflette using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pizza tartiflette:
- Make ready Pâte à tarte Lo Reine
- Take 4 grosse pommes de terre
- Take 1 oignon
- Make ready 4 c soupe de crème fraîche épaisse
- Prepare 100 g lardons
- Get 8 tranches de fromage à raclette
- Get Sel
En plus d'être rapide et très simple à faire, cette recette est très économique. Our site gives you recommendations for downloading video that fits your interests. Je personnalise ma pizza : : Nature Aux Ravioles Supplement Oeuf Supplement Chèvre. Comme tous les samedis, je vous propose une pizza.
Steps to make Pizza tartiflette:
- Cuire les pommes de terre à l’eau et les couper en rondelles sur la pâte à tarte Lo Reine.
- Ajouter le fromage à raclette, les lardons, l’oignon couper en fines tranches, et la crème fraîche
- Préchauffer le four au maximum, enfourner et laisser cuire le temps que la pâte gonfle environ 15 mns sinon elle est trop dure.
- Servir chaud avec une bonne salade. Et bon appétit 😋
Je personnalise ma pizza : : Nature Aux Ravioles Supplement Oeuf Supplement Chèvre. Comme tous les samedis, je vous propose une pizza. Celle que j'ai choisie va très bien avec le temps qu'il fait. C'est une pizza montagnarde : la pizza tartiflette, elle est très bonne et tient bien au corps !. J'adore tartiflette… I have even done it in thin crust pizza form.
So that’s going to wrap it up with this exceptional food pizza tartiflette recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
