French Toast Bake
French Toast Bake

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, french toast bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

French Toast Bake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. French Toast Bake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have french toast bake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Toast Bake:
  1. Get bread (challah, brioche or French all work good)
  2. Take large eggs
  3. Prepare whole milk
  4. Prepare half and half
  5. Get each brown sugar, granulated sugar
  6. Take each vanilla extract, ground cinnamon
  7. Take Confectioners sugar, optional for serving
  8. Make ready Maple syrup, optional for serving
Instructions to make French Toast Bake:
  1. Grease a 9x13" baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight.
  2. In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you'd like, you can dust some powered sugar over it before slicing it into squares and serving.
  3. If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes.

So that is going to wrap it up with this exceptional food french toast bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!