Fried Chicken Wontons
Fried Chicken Wontons

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried chicken wontons. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These easy fried wontons are made with ground chicken and a mixture of seasonings and then quickly fried and served with a soy-vinegar sauce. Make it spicy with some sriracha, or skip it for the tender-mouthed among you. Fried Wontons with Chicken A wonton is a dumpling with a meat or vegetable filling inside. There are endless possibilities with the filling—ground pork (most common), chicken, turkey, vegetables, shrimp, seafood, or combinations.

Fried Chicken Wontons is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fried Chicken Wontons is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fried chicken wontons using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Wontons:
  1. Prepare 8 oz cream cheese softened (or room temp)
  2. Prepare 1 large cooked chicken breast chopped in small dice
  3. Take 1/2 red onion chopped finely
  4. Prepare 1 packages wonton wrappers
  5. Get 5 green onions chopped
  6. Take 1 bottle La Choy Teriyaki marinade sauce
  7. Take 1 vegetable oil for frying

This snack recipe is a must try dish on special occassions. Try this easy recipe and impress your guests! Mix chicken, egg, green onion, soy sauce, sesame oil, vegetable oil, and salt in a large bowl until evenly combined. Fried wontons are a Chinese dumpling filled with meat or other savory ingredients.

Steps to make Fried Chicken Wontons:
  1. Cook your chicken breast in frying pan on low heat with about 1/4 cup of water. Cover. Turn chicken a couple times during cooking until cooked through. Take chicken from pan and place on your cutting board to cool. When chicken is cooled go ahead and chop into a small dice.
  2. Take a 1/2 of a red onion and chop finely
  3. In a medium bowl add your softened cream cheese, diced chicken and onion. Stir until mixed through.
  4. On a medium cutting board lay out about 8-10 wonton wrappers. Pointed edge up. (like a diamond shape♢)
  5. Drop about a teaspoon of filling mixture in the center of the wonton. (Be sure to not over stuff wonton because it may burst open during cooking)
  6. Take a small bowl and fill it will about 1/4 cup of water. Dip your index finger into water. You then run your wet finger down all sides of the wonton. Slowly fold up wonton to look like a triangle. Gently press sides down making sure they are tightly sealed. Repeat this until all cream cheese filling is gone.
  7. Preheat your deep fryer. Or you could use a large deep heavy pan filling it about half way with vegetable or canola oil. Heat oil to about 350°-375°degrees.
  8. With a fryer spoon slowly add 4 wontons at a time to fryer oil. Turn wontons frequently. Remove wontons from frying oil when they reach a rich golden brown.
  9. Lay wontons on a large plate lined with paper towel.
  10. When wontons are all cooked serve on a fresh plate with chopped green onion scallions and drizzle with La Choy Teriaki.

Mix chicken, egg, green onion, soy sauce, sesame oil, vegetable oil, and salt in a large bowl until evenly combined. Fried wontons are a Chinese dumpling filled with meat or other savory ingredients. While they are commonly made into wonton soup, wontons can also be cooked nice and crisp as an appetizer. The preparation is not difficult and it does take some time (but can be done well ahead of time or even frozen). In a large bowl, combine the chicken, carrots and water chestnuts.

So that’s going to wrap this up with this exceptional food fried chicken wontons recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!