Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brioche french toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Brioche French Toast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Brioche French Toast is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brioche French Toast:
- Take brioche or challah bread
- Take eggs
- Take cream
- Make ready cinammon powder
- Get vanilla extract
- Make ready Butter for frying
- Prepare Toppings and Spreads
- Take Powdered sugar
- Take Nutella
- Take Jam
- Take Mascarpone cream
- Take Pecan nuts
- Make ready Fresh berries
- Make ready Mascarpone cream
- Take Mascarpone
- Prepare Milk
- Get Powdered sugar
- Prepare Vanilla extract
Instructions to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap this up with this special food brioche french toast recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
