Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oatmeal cookies recipe (sugar free). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Oatmeal Cookies recipe (Sugar free) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Oatmeal Cookies recipe (Sugar free) is something that I have loved my entire life. They’re nice and they look fantastic.
Beat together: shortning, sugars, egg, water, and vanilla until creamy. Combine in a separate bowl, flour, salt and soda and cinnamon. Add to creamy mixture, then fold in the raisins and oats, mix well. Drop by rounded teaspoons onto ungreased cookie sheet.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oatmeal cookies recipe (sugar free) using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cookies recipe (Sugar free):
- Take 2 medium sized ripe bananas
- Prepare 1/2 cup butter, room temperature
- Get 1 tsp vanilla extract
- Make ready 1 medium sized egg
- Prepare 1 cup all purpose flour
- Get 1 tsp cinnamon
- Get 1/4 tsp salt
- Get 1/4 tsp baking soda
- Make ready 1/4 tsp baking powder
- Get 2 cups rolled oats
Stir in oats, raisins and vanilla. Line a cookie sheet with parchment paper or a silicone mat. In a large bowl, use a hand mixer to beat the butter and brown sweetener, until fluffy. Beat in the eggs and vanilla extract.
Steps to make Oatmeal Cookies recipe (Sugar free):
- In a large mixing bowl, mash the bananas. Add in the butter and whisk to combine.
- Add in the egg and vanilla and whisk again. (The mixture would look separated but keep going.)
- In a small bowl, mix together all the dry ingredients and add it to the wet. With a spatula, mix until well combined.
- Add in the oats and fold it in.
- Scoop about 1 and 1/2 tbsp of dough roll it into a ball in your palms and place them on a cookie sheet lined with parchment paper.
- Press them down alittle and bake in a preheated oven at 325 degrees fahrenheit for about 15 - 20 minutes.
- Let cool for about 10 minutes and serve warm or let cool completely. Enjoy!
In a large bowl, use a hand mixer to beat the butter and brown sweetener, until fluffy. Beat in the eggs and vanilla extract. Drop by teaspoonful onto lightly oiled baking sheet. How to Make Sugar Free Oatmeal Cookies. There is a full recipe card below.
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