Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa )
Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa )

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, challah bread (enriched yeast dough) # festive contest _ mombasa ). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa ) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa ) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have challah bread (enriched yeast dough) # festive contest _ mombasa ) using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa ):
  1. Take Lukewarm Milk (Water if preferred)
  2. Make ready instant Yeast
  3. Get APF (All Purpose Flour)
  4. Make ready Sugar
  5. Get Salt
  6. Take large Eggs
  7. Get Egg yolk (Reserve whites for brushing)
  8. Make ready Canola oil (or any neutral flavored oil)
  9. Prepare Sesame/Chia seeds (optional)
Steps to make Challah Bread (Enriched Yeast Dough) # Festive Contest _ Mombasa ):
  1. Dissolve the yeast. IN water, a healthy pinch of sugar and stir. Let it stand till you see a frothy layer across the top 5 - 10mins.
  2. Mix dry ingredients.
  3. Add eggs, yolk and oil.
  4. Mix to form a shaggy dough.
  5. Knead for about 6- 10 mins
  6. Let dough rise till doubled.
  7. Divide dough and roll into ropes. You can have 3 - 6 ropes. I made 4 ropes.
  8. Braid the dough. Like braiding yarn, and squeeze them at the end once done.
  9. Cover with cling flim or a clean kitchen towel and let the challah rise.
  10. Brush the challah with egg white mixed with a little water or milk and you can top it off with sesame seed/ chia seeds (optional)
  11. Bake at 180 for 30 -35 mins till browned as desired. Remove and cool before slicing.

So that is going to wrap this up for this exceptional food challah bread (enriched yeast dough) # festive contest _ mombasa ) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!