Tartiflette
Tartiflette

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tartiflette. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tartiflette is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Tartiflette is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have tartiflette using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tartiflette:
  1. Take pommes de terre
  2. Make ready oignons
  3. Make ready gros reblochon
  4. Make ready paquets de lardons fumés (400g)
Instructions to make Tartiflette:
  1. Couper les pommes de terre en fines tranches et les faire revenir à la poêle.
  2. Couper les oignons en petits morceaux et les faire revenir
  3. Faire revenir les lardons
  4. Ajouter les lardons et les oignons aux pommes de terre
  5. Mélanger et poursuivre la cuisson des pommes de terre
  6. Ensuite, verser le mélange dans un plat
  7. Couper le reblochon en 2 et le déposer sur le plat. Recouvrir le plat de papier d'aluminium et mettre au four pendant 30 minutes à 210°C. Ensuite, enlever le papier d'aluminium afin de laisser le reblochon griller quelques minutes.

So that is going to wrap it up for this special food tartiflette recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!