Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot pork carnitas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
In a medium bowl, combine the Rub Mixture ingredients, then add the pork pieces and coat thoroughly. Add oil to the Instant Pot. Using the display panel select the SAUTE function. Toss with your hands until well combined.
Instant Pot Pork Carnitas is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Instant Pot Pork Carnitas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant pot pork carnitas using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Pork Carnitas:
- Get 2 1/2 lbs boneless pork shoulder (Boston butt)
- Make ready 2 tsp kosher salt
- Take to taste black pepper
- Take 6 cloves garlic
- Take 1 1/2 tsp ground cumin
- Get 1 packet sazon
- Get 1/2 tsp oregano
- Take 3/4 cup chicken broth
- Take 3 chipotle peppers in adobo sauce (or 3 tbsp pureed
- Prepare 2 bay leaves
- Make ready 1/4 tsp dry adobo seasoning
- Prepare 1/2 tsp garlic powder
Gather the spices and mix them together. I like to put all of my spices in a big bowl and stir it all up with a fork until all the pretty colors are blended perfectly. These Instant Pot Carnitas (Mexican Pulled Pork), are a favorite easy meal. The pork is seasoned with a simple blend of spices and then pressure cooked with orange juice, lime juice, onion and garlic until it is fall apart tender.
Steps to make Instant Pot Pork Carnitas:
- Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides
- Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout
- Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides
- Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes.
These Instant Pot Carnitas (Mexican Pulled Pork), are a favorite easy meal. The pork is seasoned with a simple blend of spices and then pressure cooked with orange juice, lime juice, onion and garlic until it is fall apart tender. Crisp it up in the oven and enjoy deliciously juicy, crispy pork carnitas! Place pork, orange juice, chili powder, onion, jalapeños, garlic, and seasonings into Instant Pot. Toss with your hands until well combined.
So that’s going to wrap it up for this special food instant pot pork carnitas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!