Vegan Keto Peanut Butter Protein Bars
Vegan Keto Peanut Butter Protein Bars

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, vegan keto peanut butter protein bars. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan Keto Peanut Butter Protein Bars is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegan Keto Peanut Butter Protein Bars is something that I have loved my entire life. They’re fine and they look wonderful.

Delicious plant-based foods made from the simplest ingredients. We love our homemade protein bars around here. Our favorites include keto protein bars, no bake protein bars, and these chocolate peanut butter protein bars. Vegan Keto Peanut Butter Protein Bars instructions.

To begin with this recipe, we must first prepare a few components. You can cook vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:
  1. Get 1 tbs ground flax seeds
  2. Make ready 1/2 cup nondairy milk
  3. Get 2 tbs powdered sweetener
  4. Get 1/2 cup unsweetened creamy peanut butter
  5. Get 1/2 cup pea protein powder or any vegan protein powder
  6. Make ready 2 tbs cacao nibs

The Good Lovin' KETO Bar is a vegan snack that actually tastes really freakin' GOOD! Brownies & Peanut Butter coming together is a beautiful thing. Add peanut butter, keto maple syrup and coconut flour to a medium mixing bowl. Stir and fold it all together until thickened into a dough ball.

Instructions to make Vegan Keto Peanut Butter Protein Bars:
  1. Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
  2. Add peanut butter and protein powder until thickened.
  3. Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
  4. You will have 5-6 bars(my daughter already eat when I arrives home)

Add peanut butter, keto maple syrup and coconut flour to a medium mixing bowl. Stir and fold it all together until thickened into a dough ball. Drop the peanut butter dough ball into the center of your prepared baking pan. Use a rubber spatula to smooth the peanut butter ball into an even layer. Pour the melted chocolate over the peanut butter layer and tilt the pan so that the chocolate covers the peanut butter layer entirely.

So that is going to wrap it up with this exceptional food vegan keto peanut butter protein bars recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!