Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brownie cookie bars. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This brownie cookie bar recipe kind of combines brownies and cookies, except that the brownies are square and thin enough to be considered a cookie! When fully cooked, sprinkle powdered sugar over top, cut into squares, and they're ready to eat! If you scale down the recipe, you may want to use a smaller pan because these are meant to be thin. Brookies are essentially brownie cookie bars, a treat that is equal parts chocolate chip cookie dough and brownie batter.
Brownie Cookie Bars is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Brownie Cookie Bars is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook brownie cookie bars using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brownie Cookie Bars:
- Make ready 200 g toasted almond flakes
- Prepare 300 g dark chocolate (melted)
- Take 500 g butter
- Prepare 340 g castor sugar
- Take 5 egg yolks
- Prepare 1 tsp vanilla extract
- Take 80 g cocoa powder
- Make ready 50 g corn flour
- Get 50 g rice flour
- Take 2 tsp baking powder
- Make ready 600 g plain flour
A chocolate chip cookie brownie bar; two classic sweets combined into one amazing bar. Double chocolate chewy brownies topped off with spoonfuls of perfect chocolate chip cookie dough. The other day I had a sudden need for a brownie. It was one of those days.
Steps to make Brownie Cookie Bars:
- Prepare all ingredients - toast almond flakes in the oven for 5 minutes or until it lightly brown. Melt (double boil) chocolate.
- Using, stand mixer, Beat butter & sugar until well combined.
- Add egg yolks & vanilla extract and mix well. Using wooden spatula, fold in melted chocolate & cocoa powder. Transfer almond flakes to this batter. Whisk to combine before adding flour (rice flour, corn flour & plain flour). Add flour in batches until soft dough is formed. Dough should be easily to shape or work with.
- Spread dough on sheet of cling film and place a thin layer of another sheet on top. Use rolling pin to flatten the dough into desired thickness. Cut dough into square shape using cookie cutter or dough scrapper.
- Preheat oven to 160 C (depending on your oven) & bake for 12-15mins. Leave cookies to cool slightly before removing them from the tray as they may feel a bit soft when still hot.
The other day I had a sudden need for a brownie. It was one of those days. Add eggs one at a time, mixing well after each addition. Stir in cocoa, flour, baking soda, and salt until mixed together. Absurdly decadent, these fun cookie brownie bars are made from scratch using three different types of chocolate for the richest, fudgiest brownie base paired with fun dollops of chocolate chip cookie dough throughout for a chocolate chip cookie brownie bar.
So that’s going to wrap this up with this exceptional food brownie cookie bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!