Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, challah french toast casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Challah French Toast Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Challah French Toast Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook challah french toast casserole using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Challah French Toast Casserole:
- Make ready Day-old challah bread
- Prepare Apples, peeled, quartered
- Make ready Eggs
- Get Whole milk
- Prepare Brown sugar
- Take Vanilla extract
- Get Ground cinnamon
- Get Ground nutmeg
- Prepare Salt
- Take Maple syrup
Steps to make Challah French Toast Casserole:
- Place challah in a food processor (Bowl for ninja) and pulse until roughly chopped. Set aside
- Place apples in a food processor (ninja bowl) until chopped
- Place eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt in food processor (ninja bowl- level 2) and blend.
- Place bread pieces into a lightly buttered 9x13-in baking dish and layer the chopped apples over the bread. Pour egg mixture over every. Cover and refrigerate for 10 minutes.
- Preheat oven to 350°F. Bake casserole for 40-45 minutes, until eggs are set and top is lightly golden. Serve drizzled with maple syrup.
So that’s going to wrap this up for this special food challah french toast casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
