Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, croziflette. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Croziflette is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Croziflette is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have croziflette using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Croziflette:
- Take 1 paquet de crozet (400g)
- Prepare 1 oignon
- Get 1.5 reblochon
- Make ready 2 tranches de jambon cru epaisses
- Take 1 brique de crème liquide
- Prepare Sel poivre
- Take 1 tout petit verre de vin blanc
Instructions to make Croziflette:
- Faire cuire les crozets 15 min dans de l eau bouillante salée
- Coupez le jambon en petit morceau genre lardons et emincez l oignon.
- Faites revenir l oignon, deglacer au vin blanc et ajouter le jambon 2 min.
- Couper 1 reblochon en dès et la moitié du deuxième dans me sens de l epaisseur.
- Egouttez les crozets, les mettre dans un plat à four. Ajouter l oignon et les lardons, melanger, ajouter de la crème, sel poivre et recouvrir de reblochon. Verser encore un peu de crème sur le dessus.
- Cuire 15 min à four chaud, 200°.
So that is going to wrap it up for this exceptional food croziflette recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
