Crunchtastic bars
Crunchtastic bars

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crunchtastic bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crunchtastic bars. It is one of my favorites. This time, I'm gonna make it a bit tasty.

Crunchtastic bars is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crunchtastic bars is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crunchtastic bars using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crunchtastic bars:
  1. Prepare 6 cups chocolate Cheerios you can use any flavour Cheerios
  2. Make ready 3/4 cup salted peanuts
  3. Prepare 3/4 cup dried cranberries
  4. Take 3/4 cup dried blueberries
  5. Take 1 cup corn syrup
  6. Get 1/2 cup granulated white sugar
  7. Get 1/2 cup brown sugar
  8. Get 1 cup creamy peanut butter
  9. Get 1/2 cup chocolate chips

Some of the Trix flavors, including "orangey orange" and "grapety purple.""Crunchitize", from Cap'n Crunch. "Crunchtastic", obviously. Some years ago now Jimmy Nail used to advertise Kodacolour Gold film as "Clicknologically superbluous" before the tag line "Kodak: We have the clicknology. We crafted a snack to keep up with you. Our light and crunchy mini crackers are baked with five grams of protein per serving to give you that extra boost when you're on the go.

Steps to make Crunchtastic bars:
  1. In large bowl combined peanuts cranberries blueberries and cereal
  2. In saucepan add corn syrup put on medium heat once heated add brown sugar and white sugar stir consistently keep on medium heat. Once consistency is running like syrup You're good to go. Take off heat mixing peanut butter
  3. Use a baking sheet that has higher sides. Add your dry mixture evenly spread it across the sheet add your syrup over the top evenly mix it together. Place evenly over baking sheet.
  4. Put the chocolate chips in the microwave basically you just want to make a sauce. Poured evenly over top.
  5. Take the tray uncovered put it directly into the freezer 2 hours 3 hours you can use the fridge freezer works best.
  6. Remove from freezer cut into squares whatever size you like.
  7. It's best to keep them in the freezer and take them out when you want to eat them. honestly they're not as hard as you think they're going to be coming straight out of the freezer so you can eat them right away.

We crafted a snack to keep up with you. Our light and crunchy mini crackers are baked with five grams of protein per serving to give you that extra boost when you're on the go. Steps to make Oats crispy bars (no bake): Take a big bowl, now add in the oats and rice crispies and mix well.now in another pan add in brown sugar with honey. JUICE BARS, CAFES + RESTAURANTS: YOU NEED THESE CRUNCHY SEEDS. Treat your inbox to crunchtastic recipes, behind-the-scenes, and first dibs on sales 'n special products!

So that’s going to wrap it up with this exceptional food crunchtastic bars recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!