Tartiflette
Tartiflette

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tartiflette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tartiflette is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tartiflette is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tartiflette using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tartiflette:
  1. Get 8 grosses pommes de terre
  2. Get 2 reblochons
  3. Prepare 1 pot crème fraîche épaisse
  4. Take 3 cas de vin blanc sec
  5. Take Poivre
  6. Take 100 g Poitrine fumée grillée
Steps to make Tartiflette:
  1. Épluchez vos patates et coupez en rondelles pas trop fines. Faire cuire à la vapeur 10 minutes.
  2. Déposez dans un plat, ajoutez la crème, le vin blanc, la poitrine fumée et le fromage coupé en lamelles.
  3. Mettre au four à 210°C pendant 20 à 30 minutes.

So that is going to wrap it up with this exceptional food tartiflette recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!