Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin bars. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
In a bowl, beat the eggs, sugar, oil and pumpkin until well blended. Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to pumpkin mixture and mix well. Pumpkin bars taste just like pumpkin pie, but are just the right size for a portable, easy treat! Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy.
Pumpkin Bars is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pumpkin Bars is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin bars using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bars:
- Get 2 c. brown flour
- Make ready 2 tsp. powder
- Get 1 tsp. baking soda
- Get 1/2 tsp. salt
- Get 2 tsp. cinnamon
- Make ready 1 tsp. pumpkin pie spice
- Get 1 2/3 c. sugar
- Make ready 1 c. applesauce
- Get 8 egg whites
- Make ready 1 (16 oz.) can of pumpkin puree
- Make ready FROSTING:
- Take 3 oz. cream cheese
- Take 6 tbsp. butter
- Take 1 tsp. vanilla
- Get 2 c. powdered sugar
- Make ready 1-2 tbsp. milk
Sift together the flour, baking powder, baking soda, cinnamon and salt. Stir into the pumpkin mixture until thoroughly combined. Pumpkin Bars Be the first to rate & review! In between bars and a crowd-friendly sheet cake is this autumnal dessert.
Steps to make Pumpkin Bars:
- Preheat oven to 350
- Lightly grease a 10x15 baking sheet.
- Using stand or hand mixer, combine all ingredients and mix until well blended.
- Pour mixture into baking sheet and spread out evenly.
- Bake for 20 - 25 minutes or until an insereted toothpick comes out clean.
- Let cool completely and frost.
- FROSTING:
- Using an electric mixer, cream all ingredients until smooth.
- Add more milk if needed.
Pumpkin Bars Be the first to rate & review! In between bars and a crowd-friendly sheet cake is this autumnal dessert. Moist and tender pumpkin spice cake is lavished with cream cheese frosting for bars that are simply irresistible. How to Make Pumpkin Bars Mix dry ingredients together. You need flour, baking powder, baking soda, ground cinnamon, pumpkin pie spice, and salt.
So that is going to wrap this up with this special food pumpkin bars recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
