Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, strawberry blueberry crumb bars. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Strawberry Blueberry Crumb bars is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Strawberry Blueberry Crumb bars is something that I have loved my whole life.
So, strawberry blueberry crumb bars have been our new quick and easy summer dessert. If you've never made crumb bars before, you really should give them a try. They are super easy to make. You basically use the same mixture for both the crust and the topping.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry blueberry crumb bars using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Blueberry Crumb bars:
- Take 1 cup sugar
- Prepare 1 tsp baking powder
- Take 1 cup coconut oil, soft but not melted
- Prepare 3 cups AP flour
- Get 1/4 tsp salt
- Get 1 egg
- Take 1 lemon - zest & juice
- Make ready 1/2 cup sugar
- Take 3 cups strawberries
- Get 1 cup blueberries
- Make ready 4 Tbs corn starch
The Perfect Strawberry Crumb Bars The base is made with just butter, a little sugar, flour & some cornstarch. It's shortbread-esque, and perfectly firm to support the thick layer of berries. Remove the bowl from the fridge and gently sprinkle and cover the strawberries with crumbles. Let it completely cool before removing the bars from the dish.
Steps to make Strawberry Blueberry Crumb bars:
- Preheat oven 375°F. Grease 9x13 baking pan.
- In large bowl mix dry ingredients and lemon zest. Cut in coconut oil and egg with fork or pastry blender.
- Press 2/3 of mixture into bottom of pan, set aside remaining mixture.
- Combine fruit, sugar, lemon juice and corn starch and pour over bottom crust. Crumble remaining crust mixture over top.
- Bake 45 minutes or until golden and filling is set. Cool completely before cutting.
Remove the bowl from the fridge and gently sprinkle and cover the strawberries with crumbles. Let it completely cool before removing the bars from the dish. That can only mean one thing…you bake everything with fresh strawberries! Our blueberry crumble bars are a favorite, so we thought strawberry crumb bars would be a hit, too. Crumb Topping Crumble the remaining dough evenly over the surface of the strawberries.
So that’s going to wrap this up for this exceptional food strawberry blueberry crumb bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
