Orange Cake Bars
Orange Cake Bars

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, orange cake bars. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange Cake Bars is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Orange Cake Bars is something which I have loved my whole life.

For the filling: Stir together the granulated sugar and flour in a bowl. Crack in the eggs and whisk to. They are loaded with real orange and are sweet, buttery perfection. Fresh orange juice paired with orange zest creates a wonderful flavor that is only amplified by the rich butter crust.

To begin with this recipe, we must first prepare a few ingredients. You can cook orange cake bars using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Orange Cake Bars:
  1. Prepare 1 box gluten-free yellow cake mix (can use regular cake mix)
  2. Get 6 oz pkg orange jello, divided
  3. Get 4 eggs or equivalent of egg substitute
  4. Get 1/4 cup water
  5. Get 1/4 cup vegetable oil
  6. Take 1 container fluffy white frosting

Add in the eggs, orange juice and orange zest and whisk vigorously to combine, until smooth. Mix together cake mix, eggs and vegetable oil and the juice of one orange. The batter will be thick but easily moved with a lightly greased spatula. The filling is simple to make - you just whisk eggs and sugar and the orange juice and zest and poor it over a partially baked hot crust.

Instructions to make Orange Cake Bars:
  1. Preheat oven to 350 degrees. Grease 13x9 pan.
  2. In a large mixing bowl, combine cake mix, 3 oz jello, water, oil, & eggs.
  3. Once mixed, pour into baking dish.
  4. Bake for 30-40 until done. Let cool completely.
  5. For frosting, mix frosting & remaining jello. Spread over cooled cake.

The batter will be thick but easily moved with a lightly greased spatula. The filling is simple to make - you just whisk eggs and sugar and the orange juice and zest and poor it over a partially baked hot crust. Once the bars cook and cool the filling is like a nice thick orange curd. They taste like sunshine and the morning all in one, sun-bursting in your mouth! In a bowl place the orange juice, zest, eggs, sugar, salt and baking powder.

So that is going to wrap this up for this exceptional food orange cake bars recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!