Raspberry Jammie Bars
Raspberry Jammie Bars

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, raspberry jammie bars. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Williams High School Culinary Arts Program. This is another throwback recipe from my friend Chef Glenn Walden. Rub in the butter using your hands or a pastry blender to form a crumbly mixture. Raspberry Crumb Bars Jam-packed with raspberry jam, layered on a buttery crust and topped with streusel, these Raspberry Crumb Bars take just minutes to make and taste like your favorite pie, in bar form!

Raspberry Jammie Bars is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Raspberry Jammie Bars is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raspberry jammie bars using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Raspberry Jammie Bars:
  1. Prepare 8 ounces butter
  2. Make ready 6 ounces light brown sugar by weight
  3. Take 8 ounces flour by weight
  4. Get 6 ounces oats by weight
  5. Prepare 2 1/4 teaspoon baking powder
  6. Take 1/2 teaspoon salt
  7. Make ready 12-14 ounces Raspberry jam or any other flavor you like
  8. Make ready as needed shortening or pan spray
  9. Prepare as needed powdered sugar

Recipe: Raspberry Hungarian Pastry. by Faith Durand. In a large bowl, mix the first five ingredients. In a small bowl, mix melted butter and vanilla; add to oat mixture, stirring until crumbly. In a medium bowl, cream together the butter and brown sugar until smooth.

Instructions to make Raspberry Jammie Bars:
  1. Preheat the oven to 350 degrees.
  2. Prep the 13x8 pan with shortening or pan spray.
  3. Melt butter and brown sugar together.
  4. Combine flour, oats, baking powder, and salt in a bowl.
  5. Add melted butter and sugar to dry ingredients. Mix well and this will be the bottom oatmeal crust.
  6. Reserve 1 cup of the mixture for the topping.
  7. Spread remaining oatmeal crust evenly on the greased 13 X 8 pan. I press down with the bottom of a measuring cup to flatten.
  8. Spread raspberry jam over oatmeal crust a thickness of 1/4 inch. some people like more.
  9. Sprinkle reserved cookie dough evenly over jam.
  10. Bake in 350 F oven until jam bubbles and the topping is starting to get a golden brown and delicious color (GBD) about 15 to 20 minutes +/-.
  11. Cool thoroughly and cut into shapes and sizes you like and sprinkle with powder sugar:)

In a small bowl, mix melted butter and vanilla; add to oat mixture, stirring until crumbly. In a medium bowl, cream together the butter and brown sugar until smooth. Combine the flour, oats, baking soda and cinnamon; stir into the creamed mixture. Grab N Go Cookies and Bars. In a large bowl mash the bananas using a potato masher or a large fork.

So that’s going to wrap this up for this exceptional food raspberry jammie bars recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!