Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, keto "granola" bars. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kashi® Bars Make the Most of Snacking Moments w/ Good-For-You Ingredients & Great Flavors. Find Simple, Wholesome And Tasty Ingredients In Every Flavor of Kashi® Granola Bars. Keto granola bars are a low carb twist on the classic energy bars! Low Carb Granola Bars When it comes to a snack to keep me going between meals, granola bars will always be my go-to choice.
Keto "granola" bars is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Keto "granola" bars is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook keto "granola" bars using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto "granola" bars:
- Get 1 cup unsweetened shredded coconut
- Prepare 1/4 cup melted butter
- Take 2/3 cup sunflower seeds
- Take 1/3 cup hazelnut
- Get 25 drops Stevia leaf
- Take 2 tbsp Erythritol
- Take 1 egg white
- Make ready 1/2 tsp cinnamon
- Get 1 tsp vanilla extract
Chewy, grain-free, keto-friendly granola-style bars that taste just like the ones you loved as a kid. These Keto Granola Bars are soft, chewy and made without the traditional rolled oats, wheat flour or corn syrup that you would find in typical store-bought granola bars. Instead, they're made with a combination of nuts, seeds and are the perfect low carb keto snack for on-the-go. Add butter, syrup, and Swerve to a small saucepan.
Steps to make Keto "granola" bars:
- Preheat oven to 350 F.
- Mix all ingredients in food processor until well combined. Scraping edges as needed.
- Pour mixture into pan lined with parchment paper.
- Bake @350 F for 15 minutes
- Let cool completely before cutting into 8 pieces with pizza cutter.
Instead, they're made with a combination of nuts, seeds and are the perfect low carb keto snack for on-the-go. Add butter, syrup, and Swerve to a small saucepan. Bring to a boil over medium heat, stirring occasionally to prevent scorching. Fermented keto bar - almond chocolate A super decadent, melt-in-your-mouth kinda feeling that does not compromise ingredients quality, nutrition, or taste. Designed exactly for someone like you who wants a powerful snack, yet tasty & gentle on the stomach and the body.
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