Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pasta salad with feta cheese and salami. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the green pepper, tomatoes, pepperoni, salami, olives, cheese and onion. In a small bowl, whisk the dressing ingredients. Pour over pasta mixture; toss to coat.
Pasta salad with feta cheese and salami is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pasta salad with feta cheese and salami is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta salad with feta cheese and salami using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Pasta salad with feta cheese and salami:
- Make ready pieces Summer squash cut up in bite-size
- Make ready pieces Zucchini and tomato cut in by side
- Prepare 1 bag salami
- Take Feta cheese
- Get Salad Supreme seasoning
- Get Creamy Italian dressing
Mix pasta noodles with olives, tomatoes, mozzarella, red pepper, and salami in a large bowl. Pour Italian dressing over the top and stir well. Cover and refrigerate for at least one hour. Serve cold or at room temperature.
Instructions to make Pasta salad with feta cheese and salami:
- Dice all-vegetable
- Cut Pizza salami in half
- Boil noodles
- Remove noodles when done.
- Rinse noodles in cold water to stop the cooking process
- Season noodles with salad Supreme seasoning.
- Marinated all vegetables in Italian salad dressing
- Combine all ingredients to bowl or pan
- Mixed vegetables and noodle together and check the seasoning on it
- Add to pizza salami cut up in half along with the feta cheese lightly mix
- And check the seasons again
- Store and refrigerate until ready to serve
Cover and refrigerate for at least one hour. Serve cold or at room temperature. When pasta is done, drain it and run cold water over it so the noodles can cool. In a large mixing bowl, c½ombine the cooked and cooled pasta, cucumber, tomatoes, feta cheese, olives, and red onion. Pour Italian dressing over it and stir together.
So that’s going to wrap it up with this special food pasta salad with feta cheese and salami recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
