Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, marinara sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Marinara Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Marinara Sauce is something which I have loved my entire life. They are nice and they look fantastic.
A Good Source of Fiber and Bursting with Flavor. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives. Simple Ingredients Artfully Crafted Into Something Special. Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance.
To begin with this recipe, we must prepare a few components. You can cook marinara sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Marinara Sauce:
- Make ready 1 Chopped onion
- Take 1/4 cup Olive oil
- Get 1 clove Chopped Garlic
- Prepare 1 3/4 lb Crushed tomato
- Prepare 1/4 cup Red wine vinegar
- Get 1/2 tbsp Basil
- Get 1/2 tbsp Oregano
- Get 1 Bay leaf
- Take 1 tbsp Brown sugar
- Get 1 tsp Salt
- Make ready 1/2 tsp Pepper
Saute garlic until aromatic and tender. Stir in crushed tomatoes, tomato puree, oregano, parsley, Romano cheese, Parmesan cheese, bay leaves and onion powder. Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower).
Steps to make Marinara Sauce:
- In a large pot add heat olive oil then add onions and garlic and cook for 5 minutes or until onions are translucent.
- Lower heat and add the remainder of ingredients (except for salt pepper and sugar).
- Cover and simmer for approximately 1 hour until sauce thickens to your liking. stir occasionally.
- Remove from heat and add salt, pepper and sugar. Combine well and serve or let cool for refrigeration.
Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower). Let it wilt, then submerge in sauce. Basil is a fragrant herb that is made for marinara. Instead of waiting to garnish your pasta with it, use it while the sauce is simmering.
So that’s going to wrap it up with this special food marinara sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
