Peach Oatmeal Bars
Peach Oatmeal Bars

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peach oatmeal bars. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peach Oatmeal Bars is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Peach Oatmeal Bars is something that I have loved my entire life. They’re fine and they look wonderful.

Arrange peach slices evenly on top of batter. In a medium bowl, stir together peaches, lemon juice, sugar, and cornstarch. Peach Oatmeal Bars These moist bars will work with any juicy fruit, so feel free to substitute if you don't have peaches. Add stevia to taste or leave it out if you like your bars less sweet.

To get started with this recipe, we must prepare a few ingredients. You can cook peach oatmeal bars using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peach Oatmeal Bars:
  1. Take Crust:
  2. Prepare 3/4 cup all purpose flour
  3. Get 3/4 cup whole wheat flour
  4. Get 1 cup old fashioned rolled oats
  5. Take 1/2 cup brown sugar
  6. Prepare 1/2 tsp. ground cinnamon
  7. Take 1/2 tsp. baking soda
  8. Take 1/4 tsp. salt
  9. Take 7 tbsp. unsalted butter, melted
  10. Prepare Peach Jam Layer:
  11. Prepare 2 peaches, peeled and sliced into chunks
  12. Take Juice from 1/2 lemon
  13. Get 2-3 tbsp. granulated sugar, depending how sweet your peaches are
  14. Get Scant 1/4 cup water
  15. Take 1/2 tsp. vanilla extract

Now, you take the peaches and divide them in half. These peach oatmeal bars are a buttery, oatmeal, brown sugary, peachy sweet delicious dessert that pairs perfectly with a cup of hot or cold tea! Peach picking is one of our family's favorite summer things to do! We love trekking up the side of the mountain to the sweet smelling trees with the just perfectly ripe peaches.

Steps to make Peach Oatmeal Bars:
  1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
  2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
  3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
  4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

Peach picking is one of our family's favorite summer things to do! We love trekking up the side of the mountain to the sweet smelling trees with the just perfectly ripe peaches. In a bowl, mix the flour, oatmeal, baking powder, salt and cinnamon. In another bowl, with a mixer, cream the butter and sugars. Once creamed, add in the eggs and vanilla.

So that’s going to wrap it up for this special food peach oatmeal bars recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!