Chocolate Mint Dessert
Chocolate Mint Dessert

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate mint dessert. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mint Chocolate Cheesecake I created this mint chocolate cheesecake for our high school's annual fundraiser. We were told that it brought a hefty price and was one of the first desserts to go! If desired, you can stir the cookie pieces into the batter instead of adding them in a layer. Mint and chocolate, chocolate and mint.

Chocolate Mint Dessert is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Mint Dessert is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate mint dessert using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mint Dessert:
  1. Make ready 1 cup gluten-free flour (or reg flour)
  2. Prepare 1 cup sugar substitute, such as splenda (or granulated sugar)
  3. Prepare 1/2 cup butter, softened
  4. Take 4 eggs (or equivalent of egg substitute)
  5. Get 1 1/2 cups chocolate syrup
  6. Make ready 2 cups powdered sugar
  7. Get 1/2 cup butter, softened
  8. Get 2 tbsp green creme de menthe (or 1 tbsp water, 3/4 tsp mint extract, & 3 drops green food coloring)
  9. Get 6 tbsp butter
  10. Prepare 1 cup semi-sweet chocolate chips

Chocolate can be rich, bitter, sweet, nutty, and even floral, depending on the type you get. Chocolate and mint are a match made in heaven! This easy dessert features a luscious chocolate pudding and mint whipped cream all layered with rich, mini chocolate chips. This dessert can be made as individual servings like I did here or you can put it in a trifle bowl for a party.

Instructions to make Chocolate Mint Dessert:
  1. Heat oven to 350 degrees. Grease a 13x9 baking dishes.
  2. Combine flour, sugar, 1/2 cup butter, eggs, syrup in a large bowl. Beat unril smooth. Pour batter in prepared pan.
  3. Bake 25-30 minutes or when top springa back when lightly touched in center. Cool completerly.
  4. Combine powdered sugar, 1/2 cup butter, & creme de menthe in medium bowl. Beat until smooth. Spread over cake. Cover. Refrigerate for at least an hour.
  5. Melt 6 tbsp butter & chocolate chips in a saucepan over very low heat. Remive from heat. Stir until smooth. Cool slightly. Spread over chilled dessert. Cover. Refrigerate for at least 1 hour before serving.

This easy dessert features a luscious chocolate pudding and mint whipped cream all layered with rich, mini chocolate chips. This dessert can be made as individual servings like I did here or you can put it in a trifle bowl for a party. Chocolate and Mint are a match made in dessert heaven! Pour the cookie crumbs into a large bowl with the melted butter and toss to combine. Allow to cool slightly, then spread over the top of the mint layer.

So that’s going to wrap this up with this exceptional food chocolate mint dessert recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!