Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, summer shrimp pasta salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Summer Shrimp Pasta Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Summer Shrimp Pasta Salad is something which I have loved my whole life. They’re fine and they look fantastic.
Orzo, shrimp and fresh asparagus tossed with a light olive oil, lemon and basil dressing. In a large bowl toss pasta in with shrimp celery green and red bell peppers and red onion. Mix mayo salad dressing and OLD BAY in small bowl. Pour over pasta mixture and mix well.
To begin with this particular recipe, we must first prepare a few ingredients. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Summer Shrimp Pasta Salad:
- Get Angel Hair Pasta
- Make ready Any size shrimp, Thawed.
- Get Green onion, Chopped
- Take Feta Cheese
- Get Hot Rotel
- Make ready Cilantro chopped
- Take Garlic
- Get Black Olives
- Make ready olive oil, extra virgin
- Get Cavender's All Purpose Greek Seasoning
- Get salt
- Prepare ground black pepper
- Take pads of Butter
- Make ready lemon
Stir in shrimp, cucumber, celery and pasta. In a large bowl, combine cooked shrimp, pasta, green onion, bell pepper, celery, and peas. In a small bowl, whisk together mayonnaise, lemon juice, vinegar, sugar, dill, salt, and pepper. Pour dressing over pasta mixture and gently toss until completely coated.
Steps to make Summer Shrimp Pasta Salad:
- Boil pasta according to directions.
- Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
- Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
- Chop green onion and cilantro. Add to cold pasta and toss with shrimp
- Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
- Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
- ENJOY ;)
In a small bowl, whisk together mayonnaise, lemon juice, vinegar, sugar, dill, salt, and pepper. Pour dressing over pasta mixture and gently toss until completely coated. Run pasta under cold water and let cool in a large mixing bowl. Toss well, coating everything with the spices, oil, and vinegar. Directions Cook pasta according to package directions; drain and rinse in cold water.
So that is going to wrap it up with this special food summer shrimp pasta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
