Red Velvet Sugar Cookie Bars
Red Velvet Sugar Cookie Bars

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, red velvet sugar cookie bars. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Red Velvet Sugar Cookie Bars is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Red Velvet Sugar Cookie Bars is something that I have loved my entire life. They’re nice and they look wonderful.

In large bowl, cream together butter and cream cheese until light and fluffy. Add powdered sugar and stir until combined. Decadent and delicious Red Velvet Sugar Cookie Bars with Cream Cheese Frosting are so divine. This is the best of both worlds, a rich colorful treat but with half the time and work of individual cookie.

To get started with this recipe, we have to first prepare a few ingredients. You can cook red velvet sugar cookie bars using 15 ingredients and 9 steps. Here is how you can achieve it.

  1. Prepare Cream Cheese Frosting
  2. Prepare 16 oz cream cheese
  3. Get 1/2 cup butter
  4. Get 2 cup powdered sugar
  5. Make ready 1 tsp vanilla extract
  6. Get Red Velvet Bars
  7. Make ready 3 1/3 cup flour
  8. Prepare 1/4 cup unsweetened cocoa
  9. Make ready 1/2 tsp salt
  10. Make ready 1 tsp baking powder
  11. Prepare 2 tbsp red food coloring
  12. Make ready 1 cup butter
  13. Get 1 1/2 cup sugar
  14. Get 2 eggs
  15. Get 2 tsp vanilla extract

Add confectioners' sugar and vanilla and mix to combine. Spread over cooled red velvet cookie. Then add the cocoa powder, salt, baking powder, and half the flour. In a large bowl, whisk together the flour, cocoa, salt, and baking soda.

  1. Preheat oven to 350°F and prepare 9x13 pan
  2. In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside.
  3. In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes)
  4. Beat in eggs, vanilla, and food coloring until combined
  5. Add flour mixture until soft dough forms. Press into bottom of 9x13 pan
  6. Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean
  7. Cool before frosting
  8. For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth
  9. Frost bars and enjoy!

Then add the cocoa powder, salt, baking powder, and half the flour. In a large bowl, whisk together the flour, cocoa, salt, and baking soda. If you love red velvet cake, then these red velvet sugar cookie bars are the thing for you! They are melt in your mouth delicious! These cookie bars would make the a great Valentine's Day dessert.

So that is going to wrap it up with this exceptional food red velvet sugar cookie bars recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!