Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instapot easter collard greens. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Instapot Easter Collard Greens is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Instapot Easter Collard Greens is something which I have loved my entire life.
This time cooked in an instapot. Rinse collard greens; remove and discard thick parts of stems. Add bacon and onion to cooker. Prepare the electric pressure cooker by setting the "saute" function.
To begin with this particular recipe, we must prepare a few components. You can cook instapot easter collard greens using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Instapot Easter Collard Greens:
- Make ready cut collard greens
- Prepare chicken broth
- Take smoked ham hock
- Take kosher salt
- Get sugar or to taste
- Get water
- Take granulated garlic powder
- Make ready large onion diced
Turn the Instant Pot off, and stir in the apple cider vinegar, stock, maple syrup, pepper sauce and any additional seasoning. Be sure to deglaze the pan. Add the collard green leaves, pushing down into the pot if needed. Instant Pot Southern Collard Greens is a quick and easy electric pressure cooker recipe seasoned with smoked turkey.
Instructions to make Instapot Easter Collard Greens:
- Take the ham hock and cut it so it will be easier for the flavors to mingle. Add the ham hock to the instapot. Heat the chicken broth in a pot.
- Dice the onion add to the instant pot. In the pot with the broth wilt the collard greens. I did this in batches. Add the collard greens, garlic, half the salt, and sugar. Pressure cook on high for 1 hour. Taste and add salt if needed. Keep warm till ready to serve. I hope you enjoy!!!
Add the collard green leaves, pushing down into the pot if needed. Instant Pot Southern Collard Greens is a quick and easy electric pressure cooker recipe seasoned with smoked turkey. You can also use mustard or turnip greens. These collards can be cooked with bacon, ham hocks, country ham, or vegetarian without any meat. If you are looking for some great side dishes, these glazed carrots are one of the great ones, it's easy to make and the ingredients are low.
So that’s going to wrap it up for this exceptional food instapot easter collard greens recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
