Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate pede. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Peda is an Indian milk fudge prepared during festivals and celebrations and chocolate peda is a delicious twist to the basic milk peda recipe. Traditional pedas were made by simmering milk for prolonged hours until evaporated milk solid/khoya/mawa is formed. Then the mawa is sweetened with sugar and flavored with cardamom or saffron. Take a kadai and add milk and boil.
Chocolate pede is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chocolate pede is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate pede using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate pede:
- Get Ingredients
- Take 1 / 50 gm dairy milk chocolate
- Take 1 glass milk
- Prepare 200 gm nestle milk powder
- Make ready 1 big spoon sugar
- Make ready 1/4 cup chocolate dessert topping
- Prepare 1 packet gems
The traditional pedas involves an elaborate cooking process. However, this recipe is an instant one using milk powder and condensed milk. This is chocolate lovers' dream come true. It has a perfect amount of chocolatey flavor with the right amount of sweetness.
Instructions to make Chocolate pede:
- Take a kadai and add milk and boil.Add chocolate to it.Cook for 5 min.
- Add nestle milk powder slowly in parts and let it thickens.
- Cook on Low flame for about 15-20 min.Take it out on a plate and let it cool.Refrigerates for 10-15 min.Then take it out.
- Add sugar and cook on.low flame for about 15-20 min.
- Make small balls of it.On top add chocolate dessert topping and fix gems.Refrigerate for 5 min.
- Take it out on a plate and let it cool.Refrigerates for 10-15 min.
- Your chocolate pede are ready to serve.
- Make small balls out of it.On top add chocolate dessert topping and fix gems.
- Refrigerate for 5 min.
- Your chocolate pede are ready to serve.HAPPY COOKING!!!!
This is chocolate lovers' dream come true. It has a perfect amount of chocolatey flavor with the right amount of sweetness. These chocolate peda are rich and heav y as they are made from khoya. Perfect as a gift-giving (arrange in a decorative sweet box) to friends, family and loved ones during the Diwali festival. These also make a wonderful personalized gift from you to your friends and relatives.
So that’s going to wrap this up with this exceptional food chocolate pede recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
