Marinara Sauce
Marinara Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, marinara sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

A Good Source of Fiber and Bursting with Flavor. Knorr® Selects™ Sides Are Made Without Any Artificial Flavors Or Preservatives. Simple Ingredients Artfully Crafted Into Something Special. Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance.

Marinara Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Marinara Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook marinara sauce using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Marinara Sauce:
  1. Prepare 3 medium onions sliced and quartered
  2. Take to taste garlic
  3. Prepare 4 carrots diced
  4. Make ready 3 stalks celery, diced
  5. Take 2 red peppers diced
  6. Prepare 1 bunch a freshly diced tomatoes
  7. Make ready 1 can tomato paste
  8. Make ready 2 big cans whole tomatoes
  9. Get to taste fresh basil
  10. Prepare to taste Salt and pepper
  11. Prepare Some Italian seasoning to your liking

Saute garlic until aromatic and tender. Stir in crushed tomatoes, tomato puree, oregano, parsley, Romano cheese, Parmesan cheese, bay leaves and onion powder. Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower).

Steps to make Marinara Sauce:
  1. Take the onions and garlic and sauté in olive oil. Sauté them till they are translucent.. Then add carrots,celery,red peppers and cook till al dente.
  2. Then I add my diced fresh tomatoes to the pot. Add the tomato paste and the whole tomatoes to the pot. Then add the basil, salt,pepper and Italian seasoning to your taste. I let this cook on stove for three hours. I do canned them after I am finished cooking.

Add whole chile or red pepper flakes, oregano (if using) and salt. Place basil sprig, including stem, on the surface (like a flower). Let it wilt, then submerge in sauce. Basil is a fragrant herb that is made for marinara. Instead of waiting to garnish your pasta with it, use it while the sauce is simmering.

So that’s going to wrap it up with this special food marinara sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!