30 minute Magic cookie bars
30 minute Magic cookie bars

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 30 minute magic cookie bars. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pour condensed milk evenly over it. COMBINE graham cracker crumbs and butter in small bowl. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture.

30 minute Magic cookie bars is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. 30 minute Magic cookie bars is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have 30 minute magic cookie bars using 8 ingredients and 4 steps. Here is how you can achieve it.

  1. Make ready 1.5 cups graham crackers crumbs
  2. Get 1/2 cup soft or melted butter
  3. Prepare 1-14 oz can sweetened condensed milk
  4. Make ready 3/4 cup butterscotch chips
  5. Take 3/4 cup chocolate chips
  6. Prepare 3/4 cup white chocolate chips
  7. Get 1.5 cups shredded sweetened coconut
  8. Get 1 cup chopped walnuts

Drop dollops of ChocZero Sugar-Free Chocolate Hazelnut Spread and spread over crust. Top with chopped pecans, coconut, and ChocZero Sugar-Free Dark Chocolate Chips. Pour condensed milk evenly over the top of the bars. They are soft and fudgy with many flavor options.

  1. Preheat oven to 350.
  2. Mix butter and graham cracker crumbs in mixing bowl and press onto a greased or parchment paper lined 13x9” baking pan. Pour condensed milk evenly over it.
  3. Spread all 3 kids of chips over graham crackers and press down a little bit into the crust.
  4. Sprinkle walnuts and coconut evenly on top and press down as well. Bake 20 minutes or until edges are a golden brown. Allow to cool for an hour and cut into squares. You can eat as is or place in fridge to firm up even more.

Pour condensed milk evenly over the top of the bars. They are soft and fudgy with many flavor options. I have made these cake mix cookie bars so many times that I have lost count and people LOVE them! Is there anything better than a big, still-warm-from-the-oven, chocolate chip cookie? They're a classic for a reason and are a staple at backyard parties, holiday dinners and, of course, bake sale tables.

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