Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter oatmeal bar cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Peanut Butter Oatmeal Bar Cookies is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peanut Butter Oatmeal Bar Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
Freezer instructions: to freeze, place cooled bars on a cookie sheet. Transfer bars from cookie sheet to a freezer-safe gallon-size bag. Combine the butter, sugars, vanilla egg and peanut butter and mix. In a separate bowl, combine the oatmeal, flour, baking soda, and salt.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peanut butter oatmeal bar cookies using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Oatmeal Bar Cookies:
- Make ready 1/2 cup butter or shortening
- Take 1 cup brown sugar
- Take 1/2 cup peanut butter
- Prepare 1 egg
- Prepare 1 1/2 cup all-purpose flour
- Take 1 tsp baking soda
- Take 1/2 cup oatmeal
- Make ready 1 pinch salt
- Make ready 12 oz chocolate chips
In a small saucepan or a double boiler, combine chocolate chips, milk, and butter. Heat on medium-low, until just melted. Amazing, ooey gooey peanut butter cookie bars made with a mix of almond flour and rolled oats for the perfect texture. These gluten free peanut butter oatmeal cookie bars are naturally sweetened with coconut sugar and have puddles of dark chocolate in every bite!
Steps to make Peanut Butter Oatmeal Bar Cookies:
- Mix all ingredients in bowl with electric mixer.
- Stir in chocolate chips.
- Spread mixture into an 8 x 8 (thicker bars) or 9 x 13 (thinner bars) backing pan.
- Bake at 350°F for 25 minutes or until golden brown.
- Cut into bars when cool and ENJOY!
Amazing, ooey gooey peanut butter cookie bars made with a mix of almond flour and rolled oats for the perfect texture. These gluten free peanut butter oatmeal cookie bars are naturally sweetened with coconut sugar and have puddles of dark chocolate in every bite! In a bowl, whisk together flour, oats, baking powder, baking soda, and salt; set aside. In a large bowl, combine melted butter, brown sugar and peanut butter and stir until smooth. In a large bowl, cream the butter, sugars and peanut butter until light and fluffy.
So that’s going to wrap it up with this exceptional food peanut butter oatmeal bar cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
