Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tartiflette. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tartiflette is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tartiflette is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have tartiflette using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tartiflette:
- Get 1 kg pommes de terre
- Make ready 200 g lardons
- Prepare 1 reblochon
- Make ready 2 gros oignons et une gousse d’ail
- Take 2 cuillères à soupe d’huile, sel et poivre
Instructions to make Tartiflette:
- Épluchez,lavez et coupez les pommes de terre en dés
- Émincez les oignons et faites les revenir dans une poêle pendant 10 minutes puis ajoutez les pommes de terre. salez,poivrez. Ajoutez les lardons et laissez rissoler 10 minutes.
- Frottez le fond d’un plat à gratin avec l’ail. Mettre une couche de pommes de terre aux lardons. Posez dessus la moitié du reblochon coupé en morceaux puis recouvrez de pommes de terre terminez avec le reste du reblochon
- Enfournez à (190°) pendant 20 minutes
So that’s going to wrap it up for this special food tartiflette recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
