Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, french toast casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
French Toast Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. French Toast Casserole is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook french toast casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make French Toast Casserole:
- Prepare eggs
- Take milk
- Take brown sugar
- Make ready vanilla
- Prepare cinnamon
- Get butter
- Make ready challah or egg bread
Instructions to make French Toast Casserole:
- Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
- Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
- In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.
So that’s going to wrap it up with this exceptional food french toast casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
