Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, romanian potato salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Romanian Potato Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Romanian Potato Salad is something which I have loved my entire life.
Cut the potatoes in bite size pieces. Cut the onion in half and moon slice it. Add the rest of the ingredients. Salata de boeuf, literally "beef salad," is a traditional Romanian potato salad.
To begin with this recipe, we have to prepare a few components. You can have romanian potato salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Romanian Potato Salad:
- Prepare 4 piece russet potato, boil till soft
- Make ready 4 piece hard-boiled eggs
- Make ready 1 piece red onion, finely chopped
- Take 1 bunch spring onion, chopped
- Prepare 2 tbsp olive oil
- Make ready 2 tbsp white vinegar
- Prepare 2 tbsp lemon juice
- Prepare to taste salt ans pepper
Romanian Potato Salad This salad is very flavorful and can be served as a side dish with meat or as an appetizer. In Romania this salad is cooked in the winter, without the cherry tomatoes. The cherry tomatoes can be replaced with hard boiled eggs. Boil the potatoes and eggs, leave them to cool and peel them.
Steps to make Romanian Potato Salad:
- Cut the soft boiled potato into medium chunk
- Cut the hard boiled egg into 4 piece piece chunk
- Mixed them all together in a bowl,add red onion,spring onion,white vinegar, lemon juice,olive oil, salt and pepper and tost them all till mix
The cherry tomatoes can be replaced with hard boiled eggs. Boil the potatoes and eggs, leave them to cool and peel them. Chop the pickles and onions finely, put them in a deep bowl. Cut the semi-cooled potatoes and eggs into relatively small pieces (can grate the eggs). Season with salt, vinegar and oil or olive oil and stir well.
So that is going to wrap it up for this exceptional food romanian potato salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
