Challah French Toast Casserole
Challah French Toast Casserole

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, challah french toast casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Challah French Toast Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Challah French Toast Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have challah french toast casserole using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Challah French Toast Casserole:
  1. Get Day-old challah bread
  2. Make ready Apples, peeled, quartered
  3. Prepare Eggs
  4. Prepare Whole milk
  5. Take Brown sugar
  6. Prepare Vanilla extract
  7. Make ready Ground cinnamon
  8. Get Ground nutmeg
  9. Make ready Salt
  10. Get Maple syrup
Steps to make Challah French Toast Casserole:
  1. Place challah in a food processor (Bowl for ninja) and pulse until roughly chopped. Set aside
  2. Place apples in a food processor (ninja bowl) until chopped
  3. Place eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt in food processor (ninja bowl- level 2) and blend.
  4. Place bread pieces into a lightly buttered 9x13-in baking dish and layer the chopped apples over the bread. Pour egg mixture over every. Cover and refrigerate for 10 minutes.
  5. Preheat oven to 350°F. Bake casserole for 40-45 minutes, until eggs are set and top is lightly golden. Serve drizzled with maple syrup.

So that’s going to wrap it up for this special food challah french toast casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!