Italian pork chops (easy)
Italian pork chops (easy)

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, italian pork chops (easy). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian pork chops (easy) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Italian pork chops (easy) is something which I’ve loved my entire life. They are nice and they look wonderful.

These Italian Pork Chops, simmered in a rich tomato basil sauce, are the perfect easy one pot dinner. It makes a great weeknight dinner served over pasta or zoodles so you can soak up all that delicious sauce! In a large skillet, brown chops in butter over medium heat. This delicious pork chops recipe uses just a few basic ingredients to make an amazing Italian style main course.

To begin with this particular recipe, we have to first prepare a few components. You can have italian pork chops (easy) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Italian pork chops (easy):
  1. Make ready 1/2 jar roasted garlic sauce (red marinara)
  2. Prepare 2 pork chops, thick cut
  3. Make ready 1/2 sliced green pepper, I use red or orange instead
  4. Make ready 1 cup uncooked rice

Say goodbye to dry, tough pork chops with this easy Italian pork chop recipe. Take a couple pork chops and lay them in the bottom of your crock pot. Pouring in your tomatoes in first, add the rest of your ingredients. In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.

Instructions to make Italian pork chops (easy):
  1. Preheat oven to 375° and cook the rice according to package.
  2. Spray a baking pan with spray. Line the pan with the pepper slices and put pork chops on top. Pour the sauce over the chops and cover pan with foil.
  3. Bake for 25-35 minutes until done. Now serve over the rice.

Pouring in your tomatoes in first, add the rest of your ingredients. In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well. On a large plate mix together the bread crumbs, parmesan cheese, salt and parsley, coat the pork chops very well with the crumb mixture one at a time, place on prepared baking sheet, sprinkle lightly with salt (pinch) and drizzle. In the same skillet, brown chops in remaining oil. Sprinkle the pork chops with salt and pepper.

So that’s going to wrap it up with this special food italian pork chops (easy) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!