Challah French Toast
Challah French Toast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, challah french toast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Challah French Toast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Challah French Toast is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook challah french toast using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Challah French Toast:
  1. Take challah, sliced 1 inch thick (cut larger slices in half)
  2. Get lowfat milk
  3. Prepare eggs
  4. Get flour
  5. Take ripe banana
  6. Prepare brown sugar
  7. Take cinnamon
  8. Prepare vanilla
  9. Make ready unsalted butter
  10. Make ready salt
  11. Make ready rum, Kahlua, or Grand Marnier (optional)
Instructions to make Challah French Toast:
  1. In a blender, combine the milk, eggs, flour, banana, brown sugar, vanilla, cinnamon, salt, and rum or liqueur (optional). Blend for a few seconds till well mixed.
  2. Pour the liquid mixture into a shallow baking dish or pie plate.
  3. Soak your slices of challah in the liquid for about 60 seconds, turning once, till the bread is nicely saturated on both sides. This should be done in batches.
  4. Heat your skillet over medium and grease it with 2 tbsp butter. - Fry the toast in two batches of 6 slices each. - Let the slices brown nicely on each side for 3-5 minutes. Keep the heat on medium (or a little lower) to make sure the toast cooks through but doesn't burn. - When the first batch of toast is cooked, regrease the pan with remaining 2 tbsp of butter and fry the second batch. - Plate the French toast and garnish with powdered sugar, using a mesh strainer to lightly and evenly powder the t

So that is going to wrap this up for this special food challah french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!