Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, fudge bar. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fudge bar is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fudge bar is something which I have loved my entire life.
Fudge bars made with oats, condensed milk, butter, pecans, and chocolate chips, is a great recipe to make for the chocolate lovers in your life. Breyers® CarbSmart™ Fudge Bar is rich on chocolate taste but low on carbs! Now you can enjoy dessert even when you are trying to eat healthy! Breyers® CarbSmart™ proves that fewer carbs* doesn't mean less taste.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fudge bar using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Fudge bar:
- Prepare 1 can Condensed milk
- Make ready 300 gm Chocolatr
- Prepare as needed Dry fruits chopped
- Make ready pinch Rock salt
We make memories to last a lifetime. One delicious, ice creamy bite at a time. Imagine delicious fudge being delivered to your door. Initially, I hadn't even planned to post the recipe, because it is almost too easy!.
Instructions to make Fudge bar:
- In a pan on slow flame heat condensed milk
- When it comes to boil
- Add chopped chocolates
- Cook until chocolate and condemse milk until dough like consistency
- Take mixture out on a butter paper
- Sprinkle some rock salt
- Amd chopped roasted nuta on top
- Bring to room temp.
- Cut into bars
- Keep in fridge for 3 hrs
- Serve chilled
Imagine delicious fudge being delivered to your door. Initially, I hadn't even planned to post the recipe, because it is almost too easy!. My kiddos are in full time virtual school now and my plate is full with not only that but my physical fitness goals and home. Learn more about how to make candy. When I ate the Traditions Organic Fudge Bars I was also eating another kind of ice cream treat at the same time and could immediately noticed the difference and that these were far less sugary.
So that is going to wrap it up for this special food fudge bar recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
