Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chewy granola bars. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chewy Granola Bars is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chewy Granola Bars is something which I’ve loved my whole life.
Kashi® Bars Make the Most of Snacking Moments w/ Good-For-You Ingredients & Great Flavors. Find Simple, Wholesome And Tasty Ingredients In Every Flavor of Kashi® Granola Bars. You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits, candy-coated chocolate pieces, chopped nuts, etc.
To get started with this recipe, we have to first prepare a few components. You can cook chewy granola bars using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chewy Granola Bars:
- Get 2 1/2 C old fashioned rolled oats
- Take 1/2 C natural almonds, coarsely chopped
- Make ready 1/3 C orange blossom honey
- Make ready 1/4 C unsalted butter
- Take 1/4 C dark brown sugar
- Get 1 Tbs Chia seeds
- Make ready 1/4 Teaspoon salt
- Get 1/4 C dried cranberries, coarsely chopped
- Take 1/4 c dried golden raisins, coarsely chopped
- Prepare 1 Tbs flaxseed
- Make ready 1/2 Teaspoon Vanila
- Take 1/4 C plus 2 teaspoon mini chocolate chips
The optional peanut butter gives the bars a hint of peanut flavor, if that tempts your tastebuds. In a large mixing bowl, combine the oats, rice cereal, coconut oil, honey, brown sugar, salt, and vanilla until evenly mixed. For chocolate chip, take ¼ of the oats mix and combine with chocolate chips. Move the mixture to a small baking dish.
Steps to make Chewy Granola Bars:
- Heat oven to 350 degrees F. Line bottom and sides of a 8-inch or 9-inch square pan with aluminum foil. Then lightly oil or spray with cooking spray.
- Add oats and almonds to a small baking sheet then bake 5 minutes, stir and bake another 3 to 5 minutes until lightly toasted. Transfer to a large bowl.
- Combine butter, honey, brown sugar, vanilla extract and the salt in a small saucepan over medium heat. Cook, stirring occasionally until butter melts and the sugar completely dissolves.
- Pour butter mixture in to bowl with toasted oats and almonds. Mix well. Let cool about 5 minutes then add cranberries and a 1/4 cup of the mini chocolate chips.
- Stir to combine. (The chocolate chips will most likely melt a little. This is fine, they turn into glue and help to hold the bars together).
- Transfer oat mixture to lined pan then use a rubber spatula or damp finger tips to firmly press the mixture into the pan.
- (Press hard here, this way the bars will stay together once cooled and cut — We press for about one minute to be extra safe).
- Scatter remaining 2 tablespoons of chocolate chips over pressed granola mixture then use a rubber spatula to gently press them into the top. Cover then refrigerate at least 2 hours.
- Remove block of granola mixture from pan then peel away aluminum foil. Cut into 12 bars.
- Store bars in an airtight container for up to one week. For the softest bars, keep at room temperature. For slightly harder bars, store in the fridge.
For chocolate chip, take ¼ of the oats mix and combine with chocolate chips. Move the mixture to a small baking dish. These granola bars are simple, soft and chewy. They are delicious as-is or can be adapted based on your favorite dried fruits, nuts or chocolate. Jump to the Easy Homemade Granola Bars Recipe or watch our quick recipe video showing how to make them.
So that’s going to wrap it up with this exceptional food chewy granola bars recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!