Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wonton soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Wonton Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Wonton Soup is something that I have loved my entire life. They’re fine and they look wonderful.
Mix pork, green onions, egg, and hot sauce for wontons together in a bowl; season with pepper. In a large saucepan or soup pot heat the oil over medium high heat until hot. This chicken wonton soup recipe is so quick and easy to whip up. It has lots of healthy veggies and is semi-homemade using frozen wontons.
To get started with this recipe, we have to prepare a few components. You can cook wonton soup using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Wonton Soup:
- Take Filling ingredient
- Take chicken breast fillet (about 350 gram)
- Take tapioca flour
- Make ready oyster sauce
- Make ready sasame oil
- Take salt
- Make ready sugar
- Take white pepper
- Make ready garlic powder
- Take chicken powder stock (optional)
- Get egg
- Take Wonton pastry
- Prepare cabbage, chopped
- Make ready button mushroom, chopped
- Take spring onion, chopped
- Prepare ginger, chopped
- Make ready Soup
- Prepare water
- Take sesame oil
- Make ready soy sauce
- Take salt (less or more, as you desire)
- Make ready garlic powder
- Prepare white pepper
- Make ready ginger, chopped
- Get chicken stock powder (optional)
- Take ginger, chopped
- Make ready spring onion
Look for them next to egg-roll wrappers and tofu. Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t Broth for Wonton Soup Wontons are served in a clear Chinese chicken broth. Sometimes with just wontons, sometimes with wontons and noodles, called "Combination Long and Short Soup" on Chinese restaurant menus. "Short" refers to the wontons and "Long" refers to the long noodles! The wonton soup is the soup using wonton as the main ingredients.
Instructions to make Wonton Soup:
- Minced chicken, and seasoning with salt, pepper, sugar, oyster sauce,sasame oil, garlic powder, chicken stock. Blend it, add egg and blend once again.
- Transfer chicken mixture to bowl then add chopped of cabbage, mushroom, ginger and spring onion. Mix well.
- Add tapioca, mix again. Filling of Wonton is ready.
- Put 1 spoon of filling on Wonton pastry and fold as you desire.
- Steam all Wonton until cooked. Set a side
- Now, we make the soup. Pour water to pan. Add all seasoning, wait until the soup boil. Done.
- It's time to serve. Put some wonton to bowl and pour the soup. Sprinkle with spring onion. Enjoy it.
Sometimes with just wontons, sometimes with wontons and noodles, called "Combination Long and Short Soup" on Chinese restaurant menus. "Short" refers to the wontons and "Long" refers to the long noodles! The wonton soup is the soup using wonton as the main ingredients. Generally, we have two types of wonton soup quite popular in China. One is clear or mild wonton soup and the other one is wonton soup in red oil. Surely, the later one is more popular in Sichuan cuisine.
So that’s going to wrap it up for this exceptional food wonton soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
