Instant Pot Rotisserie Chicken
Instant Pot Rotisserie Chicken

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, instant pot rotisserie chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Rotisserie Chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Instant Pot Rotisserie Chicken is something which I’ve loved my entire life.

Season chicken and chicken cavity with salt mixture. Carefully lower the chicken onto the steam rack., then secure the lid, making sure the vent is closed. Using the display panel select the MANUAL or PRESSURE COOK function*. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function.

To begin with this particular recipe, we must first prepare a few components. You can have instant pot rotisserie chicken using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Rotisserie Chicken:
  1. Take kosher salt
  2. Get freshly ground black pepper
  3. Get dried thyme
  4. Take paprika
  5. Prepare dried oregano
  6. Prepare onion powder
  7. Make ready dried rosemary
  8. Prepare garlic powder (add more if you love garlic)
  9. Prepare whole roasting chicken
  10. Prepare lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice)
  11. Get canola oil
  12. Make ready chicken stock

Plus, I find that if you brine your Instant Pot Rotisserie Chicken the night before, that is as authentic to a Costco rotisserie chicken that you can get. Press the Saute function (Normal setting) on the Instant Pot and add the remaining olive oil to the pot. Instant Pot Rotisserie Chicken is one of the easiest ways to cook a whole chicken. The chicken will be done in under an hour and is tender, moist, and flavorful.

Steps to make Instant Pot Rotisserie Chicken:
  1. In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary.
    1. Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon.
  3. Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside
    1. Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes.

Instant Pot Rotisserie Chicken is one of the easiest ways to cook a whole chicken. The chicken will be done in under an hour and is tender, moist, and flavorful. There is no easier way to get dinner on the table then having tender cooked chicken in the fridge, ready to go. You can make everything from chicken enchiladas to chicken noodle soup. Best of all, includes instructions for using fresh,, thawed or frozen chicken, and an oven.

So that is going to wrap this up for this special food instant pot rotisserie chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!