Simple Mashed Potato Salad
Simple Mashed Potato Salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple mashed potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Once mashed stir in the mayonnaise, mustard and sour cream, mixing well. Stir in the celery, onion, pickles and green pepper. Serve warm or at room temperature. Mash potatoes with a potato masher.

Simple Mashed Potato Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Simple Mashed Potato Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook simple mashed potato salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mashed Potato Salad:
  1. Take 2 cups cold mashed potatoes
  2. Take 2 hardboiled eggs - chopped to 1/4 inch pieces
  3. Take 1/3 cup onion - chopped to 1/4 inch pieces
  4. Take 1/4 cup celery - chopped to 1/4 inch pieces (optional)
  5. Prepare 1/4 cup Miracle Whip or Mayonnaise
  6. Prepare 2 tbs Sweet relish
  7. Make ready 1 tbs yellow mustard
  8. Take 1/4 tsp celery seed (optional)
  9. Get to taste salt and pepper
  10. Make ready Paprika for garnish (optional)

Add relish, chopped onion, celery, salt and pepper. Drain the potatoes and return to the pot. Add mayonnaise, mustard, sour cream, celery, red onion, pickle relish, salt, and pepper to taste. Stir with a large spoon, lightly smashing the potatoes but still leaving large chunks.

Instructions to make Simple Mashed Potato Salad:
  1. Put everything in a medium sized bowl with an airtight lid. Mix gently until fully combined.
  2. Cover. Refrigerate 2-4 hrs. Sprinkle with paprika before serving if desired. Enjoy!
  3. NOTE: This really is best made with Miracle Whip due to the extra seasonings it contains. If you use mayo try adding 1 tsp sugar and 1 tsp apple cider vinegar as well to get a more "tangy, sweet zip"

Add mayonnaise, mustard, sour cream, celery, red onion, pickle relish, salt, and pepper to taste. Stir with a large spoon, lightly smashing the potatoes but still leaving large chunks. Serve mashed potato salad hot or at room temperature. Add onions to liquids for instant potatoes. While potatoes are still warm, add the remaining ingredients.

So that’s going to wrap it up for this special food simple mashed potato salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!